Lots of things bubbling in my mind right now…

Wait, MSG isn’t actually bad for me? Lead in protein powder? What’s going on with the food pyramid?

Fibermaxxing Fibermaxxing

Fibermaxxing

Fibermaxxing is the practice of intentionally maximizing dietary fiber intake. What are the benefits and how can you incorporate Fibermaxxing…

  • Traditional Wontons

    Traditional Wontons

    Delicate, bite-sized pork and shrimp dumplings, this iconic staple is a key part of the culinary Cantonese culture.

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    4 min read

  • Spinach Meatballs

    Spinach Meatballs

    Spinach helps to keep these meatballs tender and moist while also making these a healthier alternative. These are so flavorful has a wonderful meaty texture. If you had…

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    4 min read

  • Easy Soft Sandwich Bread

    Easy Soft Sandwich Bread

    This bread is so easy to make and so versatile, I always have some on hand. Soft but sturdy enough for sandwiches and great for toast.

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    4 min read

  • Chewiest Chocolate Chip Sweet Rice Flour Cookies

    Chewiest Chocolate Chip Sweet Rice Flour Cookies

    This is a recipe for chewy chocolate chip cookies, inspired by my childhood love for mochi and sweet rice flour desserts. By combining all-purpose and sweet rice flour,…

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    4 min read

  • Chocolate Covered Strawberries and Bananas

    Chocolate Covered Strawberries and Bananas

    Classic, elegant and gorgeous, this dessert will be sure to impress. Drizzle instead of dip to control the amount of chocolate used and to balance the fruit and…

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    4 min read

  • Croutons

    Croutons

    Make homemade croutons by cubing bread, tossing it in olive oil and seasonings like garlic, onion, and Italian herbs, then baking for 12 minutes. These fresh croutons enhance…

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    4 min read